Quite frankly, I can’t think of many urban food legends quite like the LSE Fried Rice. I had heard about it from friends raving about it - usually more of a way to sober up after a night out on the town - and I was absolutely intrigued.
Read MoreChef Chan Hon Meng is back at in again and this time he’s bringing his Michelin-Star awarded soy sauce chicken rice to the streets of Kuala Lumpur, with what I believe is his first permanent branch outside of Singapore.
Read MoreIn yet another edition of Bibz tries to appreciate fine dining, I present to you Meta Restaurant, brought to you by Chef Sun Kim. This Michelin starred (2017, 2018 and hopefully 2019) restaurant serves up French food with an Asian twist!
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